Gusto RistoBar Menu
Gusto RistoBar, a cocktail bar specializing in Italian cuisine, is a must-visit spot in Doral, FL. With a range of amenities like outdoor seating, free Wi-Fi, and happy hour specials, this upscale yet casual establishment offers a diverse menu with many vegetarian options.
Their Salumeria selection includes a variety of cheeses and cured meats, while antipasti dishes like the Burrata Capresa and Crab Cake showcase the chef's creativity and skill. Carpacci options such as Bresaola e Rucola and Octopus Carpaccio highlight the freshness and quality of ingredients used.
Customer reviews praise the delicious flavors, great atmosphere, and attentive service, making Gusto RistoBar a top choice for Italian-Mediterranean cuisine. Whether for a date night or a family celebration, this restaurant promises a memorable dining experience.
Salumeria
Manchego
Brie
Cacio Cavallo
Parmigiano Reggiano
Pecorino al Tartufo
Prosciutto de Parma
Bresaola
Coppa
Salame
Chorizo Espanol
Burrata Capresa
Burrata, baby heirloom tomato, basil oil, and homemade balsamic reduction.
Burrta Tropicale
Burrata, guava sauce, and homemade balsamic reduction.
Arancini
Crispy risotto balls stuffed with ragu, and mozzarella.
Crab Cake
Homemade Italian style crab cake, stuffed with peppers, red onions, mozzarella cheese, eggs and bread crumbs.
Tartare di Tonno
Diced tuna, avocado, red onions, truffle oil, and house dressing.
Frittura Mista
Fried calamari, shrimps, and vegetables.
Artichoke and Ricotta Croquettes
Breaded, fried and made with our house ricotta and artichokes, topped with gorgonzola mousse.
Tequenos
Venezuelan fried cheese sticks.
Tomato Bruschetta
It is a classic Italian grilled bread that is rubbed with garlic and topped with tomatoes, olive oil, and salt.
Focaccia Bomba
Topped with Parmesan and olive oil, it is made from rounded Italian dough that expands during cooking.
Antipasti
Carpacci
Bresaola e Rucola
Bresaola, arugula, and shaved Parmiggiano Reggiano.
Octopus Carpaccio
Thin sliced octopus, Kalamata olives, celery, and drop tomatoes.
Carpaccio
Tenderloin beef carpaccio, Dijon mustard, arugula, and pecorino cheese.
Quinoa Salad
Tri-color quinoa, arugula, sundried tomato, raisins, almonds, orange, lemon dressing, and balsamic reduction.
Insalata del Gusto
Arugula, pears, walnuts, bresaola, and balsamic reduction.
Insalata Fresca
Greens, watermelon, goat cheese, candied cashew nuts & balsamic reduction.
Insalate
Paste
Tagliolini Cacio e Pepe and AMP, Black Truffle
Fresh tagliolini pasta, pecorino cheese, sliced black truffle, and fresh black pepper.
Bucatini Allamatriciana
Tomato sauce, red onion, guanciale, basil, and pecorino cheese.
Linguine al Frutti de Mare al Cartoccio
Linguine pasta sauteed, calamari, octopus, shrimp, mussels, clams, onion, garlic, grape tomato, and crushed red pepper.
Gnocchi al Pomodoro
Gnocchi, grape tomato, tomato sauce, and basil.
Spaghetti alle Vongole
Spaghetti pasta, manila clams, garlic, parsley, peperoncino flakes, and extra virgin olive oil.
Lasagna
Homemade lasagna, made with beef, ham, and mozzarella.
Ravioli de Ossobuco
Ravioli pasta stuffed with ossobuco beef, roasted butter, sage, demi-glace sauce, and parmigiano cheese.
Fettuccine Alla Carbonara
Fettuccine sauteed with pancetta, beaten eggs, Parmesan cheese, and black ppper.
Pappardedlle Alla Bolognese
Homemade pappardelle pasta, ground beef, and veal ragu sauce.
Risotto al Gusto di Mare
Carnaroli rice, calamari, baby octopus, shrimp, mussels, manila clams, onion, garlic, grape tomato, and thyme.
Risotto al Funghi Porcini
Porcini mushrooms, garlic, onion, parsley, demi-glace, and truffle oil.
Risotto al Formaggi
Gorgonzola, Swiss, taleggio, Parmesan cheese, and walnuts.
Risotti
Fish
Polpo Grigliato
Grilled Spanish octopus with potato salad, and Kalamata olives.
Impepata di Cozze e Vongole
Mussels and manila clams, fra diavola sauce & rustic bread.
Branzino alla Griglia
Grilled whole Mediterranean sea-bass served with aglio e olio spaghetti.
Salmone al Grill
Scottish Salmon filet with seasonal grilled vegetables.
Tagliata di Tonno
Ahi tuna steak, lemon dressing, and mixed greens.
Ribeye 16 oz.
Certified Angus ribeye, arugula salad, grape tomatoes, shaved Parmigiano cheese.
Filetto al Gorgonzola Patate e Vegetali
8 oz. certified Angus filet mignon, Gorgonzola, roasted potatoes, and grilled vegetables.
Parmigiana di Pollo
Chicken Parmigiana with roasted potatoes.
Meats & Poultry
Pizze
Pizza Stella
Pomodoro sauce, mozzarella, arugula, ricotta, pepperoni, mushroom, cherry tomato, burrata cheese, and olive oil.
Pizza Cotto e Funghi
Tomato sauce, mozzarella, ham, and mushroom.
Pizza Ruculosa
Tomato sauce, mozzarella, prosciutto di Parma, and arugula.
Pizza Biacaneve
Mozarella, mascarpone cheese, ham, mushroom, and truffle oil.
Pizza Margherita
Tomato sauce and mozzarella.
Torta Della Nonna
The most delicious Italian custard tart made with sweet shortcrust pastry, Italian pastry cream, and pine nuts.
Tiramisu
Ladyfinger cookies, espresso, mascarpone cheese, eggs, sugar, and cocoa powder.
Panna Cotta
A delicious milk pudding you can't miss!
Creme Brulle
A rich custard topped with caramelized sugar.
Tortino al Cioccolato
A dish that is made from a sauce, egg yolks, beaten egg white, cocoa powder, and baked until puffed up.
Cannoli Siciliani
Deep-fried tube of pastry filled with sweetened, and flavored ricotta cheese.
Dolci
Drinks
Coke
237 ml.
Diet Coke
237 ml.
Coke Zero
237 ml.
Sprite
237 ml.